Salting, Curing and Smoking Your Own Meat

Tags

• bacon
• country
• curing
• food
• ham
• Life
• meat
• old fashioned
• salting
• smokehouse
• smoking

Salting, Curing and Smoking Your Own Meat

Posted by Joel Taylor on October 26, 2013 in Videos | Leave a comment

You never know, someday the ‘old ways’ may come in handy for a lot of people. Here is a dying art…..

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